HS Code - 09012100
Coffee Beans: The Energizing Elixir
Coffee beans are celebrated for their robust flavor, aromatic richness, and energizing properties. Harvested from the coffee plant, these beans are packed with antioxidants, caffeine, and essential nutrients. Originating in tropical regions, coffee beans are the foundation of countless beverages, enjoyed globally.
Arabica (Coffea arabica)
- Description: Known for smooth, complex flavor profiles with a wide range of tastes and aromas. Generally has higher acidity and less bitterness compared to Robusta.
- Growing Conditions: Grown at higher altitudes in cooler climates, usually between 600 to 2,000 meters above sea level.
- Flavor Notes: Can include sweet, fruity, and floral notes with varying degrees of acidity.
- Caffeine Content: Lower than Robusta.
Robusta (Coffea canephora)
- Description: Has a stronger, more bitter taste and is often described as having a more "earthy" flavor. More robust and resistant to pests and diseases.
- Growing Conditions: Grown at lower altitudes and can thrive in hotter climates, usually below 600 meters above sea level.
- Flavor Notes: Often described as having a harsher, more bitter taste with earthy and woody notes.
- Caffeine Content: Higher than Arabica.
